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Joshua Grammer

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Recent Submissions

Stop by the Station: La Grande Orange Café Stop by the Station: La Grande Orange Café

By Joshua Grammer

Located at the Metro Gold Line rail at Del Mar Station stop, La Grande Orange Café offers just the right mix of elegance, freshness, and American cooking.

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Bacon's Best Friend: Slater's 50/50 Bacon's Best Friend: Slater's 50/50

By Joshua Grammer

TV. Burgers. Beer. Is this your secret hideaway? No, it is Slater's 50/50. Home of the 'Merica BOM and Design It - where you design your own burger - and bacon in everything.

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Old Town Music: Bringing Music to Pasadena from Underground Old Town Music: Bringing Music to Pasadena from Underground

By Joshua Grammer

Old Pasadena's below ground music store is revamped and ready for business. With over 30 years in the business, Old Town is expanding its musical collection of sheet music and instruments.

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Just Add Grass: Novy Ranches Just Add Grass: Novy Ranches

By Joshua Grammer

Nestled in Simi Valley, California, Novy Ranches is producing something so simple yet rare. In the days of over-processed, unclean hormones, Novy is breaking from the herd to bring it back to the basics.

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From Barracks to Dance and Photography: NTC Foundation at Liberty Station From Barracks to Dance and Photography: NTC Foundation at Liberty Station

By Joshua Grammer

Once a place for military training, Liberty Station is now a refurbished, multi-faceted hub for arts, music, beer, movies, shopping, and history. Liberty Station was brought back to life by NTC Foundation with the focus of bringing an art & cultural district to the San Diego area.

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Beer You Can Sink Your Teeth Into: Barleymash Beer You Can Sink Your Teeth Into: Barleymash

By Joshua Grammer

At Barleymash, almost everything is battered, seasoned, or baked with beer or bourbon. Try a burger with a barley-beer bun, pulled pork with bourbon-BBQ sauce, or flatbread pizza made with local beer and farm-fresh toppings.

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Joshua Grammer is a Staff Writer at Southern California Homes.